Menu Selection

Whether you’re planning a wedding, putting on a company luncheon, or hosting a baby shower or tailgate party, we’ll work with you and your budget to build a custom menu that reflects your special event and appeals to your guest’s tastes.

Yes, we’re an ale house — it’s in our name and our blood. But, depending on who you ask, we might be better known for our unique and modern twist on Southern cuisine. Our seasoned (pun intended) chefs can develop tasty creations for events needing heavy appetizers, light-fare, multi-course meals, brunch, or even just desserts!

Below are some of our most frequently requested items are listed — this gives you a guide to start building your own menu, but our catering team will be glad to guide you in building the perfect menu for your special event!

Event Service

In addition to traditional food catering, Southern Ale House also offers full venue hosting at ‘Our House,’ as well as third-party venue staffing. After delivering and setting up your food display, let our team take the work off of you & your guests by staying on to replenish and serve throughout your event!

Menu Range & Sample Options

BARS & DISPLAYS

  • Mashed Potato Bar
  • Shrimp & Grits Bar
  • Fruit & Cheese Display

HORS D’OEUVRES

  • Stuffed Mushrooms
    • Italian
    • Spinach
    • Cajun
  • Meatballs
    • BBQ
    • Italian
  • Bacon Wrapped Shrimp
  • Bacon Wrapped Green Beans or Asparagus
  • Bruschetta on Crostinis
  • Stuffed Phyllo Cups
    • Pepper Jelly Cream Cheese
    • Pimento Cheese and Bacon
    • Jalapeno Cream Cheese
  • Beef Wellington Bites
  • BLT Bites
  • Crostinis
    • Pimento Cheese
    • Chicken Salad
  • Pinwheels
    • Pimento Cheese
    • Turkey, Cream Cheese, Chives
    • Ranch and Ham
  • Caprese Skewers
  • Chicken Bacon Roll Ups
  • Flatbreads
    • Southbeach Chicken
    • Vegetarian
  • Lettuce Wraps

PROTEINS

  • Chicken Tenders
    • Grilled
    • Fried
  • Grilled Chicken Breast
  • Herb Roasted Turkey*
  • Smothered Chicken
    • Buffalo
    • BBQ
    • Bama
    • Southbeach
  • Beef Brisket*
  • Hamburger Steak
  • Pulled Pork*
  • Pork Chop
    • Fried
    • Grilled
  • Fried Catfish
  • Shrimp
    • Fried
    • Roasted
    • Creole
  • Steak Bites*
  • Mahi Mahi
  • Salmon

SLIDERS

  • Beef (with Pimento or American Cheese)
  • All American
  • Bama Chicken
  • Pork or Brisket*
  • Pimento Cheese
  • Chicken Salad

SIDES

  • Mac ‘n Cheese
    • Regular
    • Pimento  
  • Collard Greens
  • Mashed Potatoes
  • Hashbrown Casserole
  • Scalloped Potatoes
  • Ranch Slaw
  • Steamed Broccoli
  • Grilled Asparagus
  • Green Beans
  • Roasted Brussels Sprouts
  • Roasted Sugar Snap Peas
  • Sweet ‘n Smoky Corn
  • Black Eyed Peas
  • Fried Okra
  • Squash & Zucchini
    • Roasted
    • Casserole
  • Roasted Vegetable Medley
  • Mixed Fruit*

 

DIPS & SOUPS

  • Buffalo Pimento Cheese Dip
    • Served with House Fried Chips
  • Loaded Ranch Dip
    • Served with House Fried Chips

SALADS

  • House
  • Caesar
  • Spinach
  • Spring
  • Black n’ Bleu
  • Wedge

 

DRESSINGS

Blue Cheese, Buttermilk Ranch, Balsamic Vinaigrette, Honey Mustard, Southern Caesar, Strawberry Vinaigrette

 

DESSERTS

  • Banana Pudding
  • Bread Pudding
  • Brownies
  • Strawberry ‘Lil Rascals (Mini-Biscuits)
  • Cookies
    • Chocolate Chip
    • Peanut Butter
    • Oatmeal Raisin
  • That Cheesecake!
    • Tammy Smith’s White Chocolate Cheesecake**

 

*Requires minimum 72 hour advanced notice

**Seasonal/Subject to availability

 

Contact us at:  Catering@holthospitality.com


View our Holiday Catering Menu.
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